Recently got an Air Fryer and it makes the most delicious Chicken Wings. I’m spoiled off of restaurant wings now, never had any wings close to as moist or skin so crunchy as what comes out of my air fryer at home.

Ingredients:
2lbs Chicken Wings and Drums
2 Tablespoons Dry Seasoning of choice (I use Garlic Salt and Black Pepper)
1/2 cup Wing Sauce of Choice ( I use Franks Red Hot with Butter, Calabrian Chilies, and Chopped Celery Leaf)

Equipment:
Air Fryer

Instructions:
1) Pat wings and drums dry then toss with seasoning
2)Pre-heat Airfryer to 380f
3) Place wings and drums in basket and cook at 380f for 15minutes
4) Flip wings and drums then cook again for 8 minutes at 380f
5) Turn heat up to 400f and cook for 8 more minutes
6) Toss in the sauce of your choice and serve hot!